Canola oil is a versatile oil to have in the kitchen. It distinguishe from olive oil by its neutral taste and the fact that it is more affordable. It can also be used for both salad dressings and cooking.
GMO-free, Origine Québec, Certified Organic by Ecocert
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Sunflower oil is a multi-purpose oil, which justifies its place on the podium of the most used oils. Sunflower oil is one of the essential ingredients in a homemade mayonnaise or vinaigrette. It is found in many seasonings to flavor salads, raw vegetables, etc. Fries and fried connoisseurs are already familiar with the importance of sunflower oil in...