Its subtle flavors bring out the slight tart taste of Middle-Eastern dishes. 100 % natural with no added salt. Blend of onion, parsley, sumach, grilled sesame seeds and black pepper.
Use this spice blend with fish, beef, porc, lamb, saldes, vegetables, marinades, hash brown potatoes and cheese spreads.
Three different formats available; 50gr, 100gr and 130gr.
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This spice blend can enlighten your dishes. Blend of garlic, parsley, coriander and black pepper. Use this blend to enhance the flavors in fish, sea food, meat, poultry, vegetables, potatoes, soups, sauces and cheese spreads.Three different formats available; 50gr, 100gr and 125gr.
A little blast of flavors for your taste buds, to dose to your taste on any piece of meat. It’s unavoidable on the barbeque. 100% natural with no added salt. Blend of garlic, oignon, mustard seeds, grilled sesame seeds, parsley, thyme and spicy peppers. It can be used on the grill and on roasted meat, poultry, vegetable skewers and in marinades....
Allow your inspiration to flow with these flavors from Provence to make your next dishes. Very versatile blend that is 100% natural with no added salt. Blend of thyme, oregano, savory, marjoram and rosemary. Use this blend with meat, poultry, fish, sauces, eggs, salads, rice, pasta, vegetables, marinades, dressings and dips. Three different formats...
Spice blend for Piri Piri chicken. Coat your chicken with the spices from this blend before cooking it on the barbecue or in the oven. Try this blend on red meats, fish and shrimp.This spice blend contains smoked paprika, coriander, sugar cane, cumin, garlic, onion, cayenne pepper, ginger and sea salt.60 grams in a resealable bag.
A wonderful curry blend that can easily be added to indian dishes. For meats, chicken, fish, rice, stews and tofu.You can also use it to make salad dressings and dips.This spice blend contains Madras curry, onion, turmeric, cumin and pepper. 100 grams in a resealable bag.
This spice blend is simple to use to prepare garlic butter. Use your imagination with this one and make a salad dressing or use it on potatoes and on fish.This spice blend contains parsley, garlic and oregano. To make your garlic butter, add one tablespoon of the spice blend in half a cup of softened, half-salt butter. Let rest for at least half...
A blend created to season this tasty dish of Moroccan origin. To use in your couscous recipes, tajine, stews and to season meats, poultry and vegetables. This spice blend contains cumin, garlic, onion, coriander, paprika, black pepper, caraway, cinnamon and ginger.50 grams in a resealable bag.
A delicious blend for you lamb chops, at any other piece of meat to let simmer. Sprinkle this blend generously and rub it into the meat before cooking. You can also let them marinate for a couple minutes or a couple of hours. The result will always be breathtaking. This spice blend contains paprika, garlic, cumin, oregano, thyme, savory, marjoram,...
From a cold pressed extra virgin olive oil. Then a sweet mix of spices, herbs, garlic, salt, pepper and balsamic vinegar were added. Stir vigorously before serving. Pour into a ramekin and dip a good hot crusty bread. Can also be used as a marinade for poultry and pork.
Add the mixture to brie or camembert. Bake and get a starter or desert fast and exceptional. By adding a little ice cider, port wine, whiskey or cognac, you turn this cheese into an irresistible pleasure!52g for a Brie or Camembert cheese of 300g. Easy to prepare in the oven or on the BBQ..
Gravlax is a dish of Scandinavian origin. We offer a mix of spices ready and well dosed for a successful gravlax. An easy-to-prepare and tasty recipe is included inside the package for a perfect salmon or trout. As an accompaniment, you can add a mustard and maple sauce. Your guests will be delighted! By adding a little bit of gin or vodka, your gravlax...