Fig Balsamic Vinegar
$19.75 – $31.00
Try this balsamic vinegar with lamb, cheese, red meats, feta cheese and on ice cream.
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Make a salad dressing by mixing this balsamic vinegar with basil-infused olive oil or roasted garlic oil.
Storage: Up to 2 years in a kitchen cabinet.
No Coloring
Vegan
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