Ginger Balsamic Vinegar


Try this balsamic vinegar with pork, chicken, stir-fried vegetables and French fries.

250 ml - 8.45 fl. oz., 500 ml

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Delicious with poké bowls, chicken, Asian dishes, stir-fried vegetables and fries. Make your own salad dressing by mixing this balsamic vinegar with toasted sesame oil or with blackberry ginger balsamic vinegar.

Storage: Up to 2 years in a kitchen cabinet.

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