Shai Rub Blend


Oriental blend to rub on fish or meat.

60 grams

74 in stock

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Rub the mixture on meats, poultry, fish, tofu. Marinate for as long as you like, then cook on the BBQ or in the pan or oven.



Smoked tea (organic Lapsang Souchong), maple, homemade chili powder, rosemary, thyme, mustard powder, black pepper, sea salt.


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